Most wine connoisseurs are familiar with Caymus Cabernet Sauvignon. Bold fruit, smooth texture, and age-worthy potential make this red wine one of the most acclaimed and well-known in Napa Valley.
Caymus makes an effect on everyone, from seasoned collectors to wine novices. Learn all about the history of Caymus, how to taste it, and which vintages are worth seeking out in this comprehensive guide.
The Wagner Family Legacy
The Wagner family began Caymus in the 1940s when they planted their first grapes in the Napa Valley. Officially, Charlie and Lorna Wagner created Caymus Vineyards in 1972. Producing Cabernet Sauvignon that is both robust and refined is their specialty.
Chuck Wagner, the current head of the family-run business Caymus, has brought the brand to global fame without straying from its handcrafted origins.
What Makes Caymus Cabernet Sauvignon Special?
There are thousands of Cabernets out there—but Caymus stands apart. Here’s why:
- 100% Napa Valley Grapes: Mostly from Rutherford and surrounding AVAs
- Unique Winemaking Style: Rich extraction with extended barrel aging
- Consistently High Scores: Often 90+ from Wine Spectator and Robert Parker
- No Reserve Labeling Confusion: The standard Caymus Cab is treated like a reserve-level wine
- Signature “Velvety” Texture: Powerful, yet soft enough to enjoy young
Tasting Notes: What to Expect in Every Sip
Caymus Cabernet Sauvignon is known for its deep, luscious flavors and luxurious mouthfeel.
Typical tasting notes include:
- Ripe blackberry and black cherry
- Cocoa and mocha
- Leather and vanilla oak
- Fine-grained tannins with a plush finish
It’s a wine that drinks beautifully on release but can also age for 10–15 years, depending on the vintage.
Food Pairing Guide
This is a big wine — so it deserves bold flavors on the plate. Some of the best pairings include:
- Grilled ribeye with garlic herb butter
- Braised short ribs or lamb shanks
- Aged cheddar or blue cheese
- Mushroom risotto with truffle oil
- Dark chocolate (for an indulgent finish)
Caymus Cabernet Sauvignon: Vintage Comparison Table
To help you choose the best vintage for your taste or collection goals, here’s a quick guide:
| Vintage | Flavor Profile | Ideal Drinking Window | Wine Critic Score |
|---|---|---|---|
| 2019 | Dark fruit, sweet vanilla, soft tannins | 2022 – 2030 | 93 (Wine Spectator) |
| 2018 | Balanced acidity, plum, chocolate, cedar | 2021 – 2032 | 94 (James Suckling) |
| 2017 | Full-bodied, blackcurrant, dried herbs | 2020 – 2028 | 91 (Robert Parker) |
| 2016 | Bold cherry, licorice, firm structure | 2020 – 2030 | 95 (Wine Enthusiast) |
Pro Tip: The 2018 vintage is highly praised for its balance — great for both drinking now and long-term cellaring.
Where to Buy & Proper Storage Tips
You can find Caymus Cabernet Sauvignon at major wine retailers, local wine shops, and direct from Caymus Vineyards. Prices usually range from $80 to $120 depending on the vintage.
Storage Tips:
- Keep bottles in a cool (55°F), dark place
- Store sideways to keep cork moist
- Avoid frequent temperature fluctuations
- Ideal humidity: 60–70%
Final Thoughts: Is Caymus Worth the Hype?
Caymus Cabernet Sauvignon is one of the few wines that combines fame, wealth, and consistency like no other. Both novice and expert wine drinkers are enchanted by this opulent and accessible vintage.
No matter the reason—a special event, a cellar project, or simply a desire to indulge—Caymus provides an unparalleled Napa experience.
FAQs About Caymus Cabernet Sauvignon
Q: Is Caymus Cabernet worth the price?
A: If you enjoy bold, smooth, and richly flavored Cabs, it’s a top-tier choice. Its consistency, aging potential, and luxury reputation justify the price for many collectors.
Q: How long should I decant Caymus?
A: 30–60 minutes is perfect for young vintages. Older bottles may need less time to open up.
Q: Does Caymus age well?
A: Yes, most vintages can age gracefully for 10–15 years when stored properly.
Q: Is Caymus a good gift wine?
A: Absolutely. It’s widely respected and instantly recognizable — a perfect gift for wine enthusiasts.
Q: What’s the difference between Caymus Cabernet Sauvignon and Caymus Special Selection?
A: Caymus Special Selection is a premium bottling made only in exceptional vintages. It’s barrel-aged longer, uses the best vineyard lots, and offers deeper complexity and aging potential. While the standard Caymus Cabernet is bold and luxurious, the Special Selection is considered more collectible and refined.
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